Get into the spirit of Christmas with Canter Valley turkey — from whole roast turkey glazed with thyme, tarragon and orange to boneless roasts with rosemary jus and ready rolled turkey served with summer salads.

Cheese is the ultimate summer all-rounder — grill it, whip it, shave it or bake it. Discover easy, premium Mainland Cheese ideas made for summer menus, from BBQ haloumi and shaved Parmesan to whipped feta and baked Brie.

Explore Bidfood’s Summer Menu Trends 2025: local fusion flavours, plant-based dishes, seafood innovation, and sustainable dining ideas for New Zealand chefs and foodservice operators.

Discover expert tips for cooking New Zealand lamb with Bidfood’s Kester Randall. From choosing the best cuts to perfect marinades, wine pairings, and easy lamb recipes, learn how to create restaurant-quality dishes at home.

Stay ahead of industry trends with the latest updates across key product categories. From pricing pressures to seasonal shifts, here’s what you need to know to plan your menus with confidence.

Premium, grass-fed lamb with consistent tenderness and flavour — handpicked and aged to perform on the plate. Discover why chefs across New Zealand trust Pure South Handpicked.

On The Menu Summer offers fresh, seasonal inspiration focused on quality ingredients. It delivers trending meal ideas, creative concepts, and practical tips to help improve cost efficiency and meet consumer demand.

On The Menu Spring offers fresh, seasonal inspiration focused on quality ingredients. It delivers trending meal ideas, creative concepts, and practical tips to help improve cost efficiency and meet consumer demand.

We’re excited to announce the opening of our newest Bidfood branch in Waipapa, a significant step forward in strengthening our network...

When it comes to creating fresh, vibrant dishes for spring, few ingredients offer as much versatility as microgreens . More than just a...

Customers today want more than just a drink – they want an experience. With East Imperial’s premium, small-batch mixers, every serve delivers bright flavour, refined carbonation, and standout quality. Elevate your menu with cocktails and mocktails that not only look stunning but keep guests coming back for more.

Stay ahead of industry trends with the latest updates across key product categories. From pricing pressures to seasonal shifts, here’s what you need to know to plan your menus with confidence.