Add a premium dessert to your Mother’s Day menu without adding complexity. Start with a ready-made base and make it your own with simple finishing touches.

Upgrade your menu with a modern twist on a classic. Discover how cauliflower rostis can elevate breakfast, brunch, and sides — with versatile, chef-ready solutions available now on MyBidfood.

Discover NEW KitKat Spread 2.8kg, a ready-to-use chocolate spread for foodservice with crunchy wafer pieces - perfect for milkshakes, doughnuts and desserts.

Looking for a high-performing autumn protein? The Calumet Pork Loin Cutlet offers consistent quality, easy prep and excellent margin potential — making it a smart choice for schnitzels, specials and seasonal menu updates.

Smoke, spice and sweetness define autumn in a glass. Discover warming Johnnie Walker whisky cocktails — from spiced toddies to smoky Old Fashioneds — perfect for cooler menus.

Turn up summer flavour with Frenchmaid sauces and dressings, from Sriracha Honey and Mango Habanero to Korean BBQ and Green Goddess - made for easy, menu-ready inspiration.

Looking for easy summer menu inspiration? Build premium bites and vibrant plates with Wild Chef bases like mini rösti, polenta chips, patties and fritters — finished your way.

Seafood is the ultimate summer menu hero — fresh, vibrant and always popular. Discover how Seafrost snap-frozen salmon helps you serve premium dishes with consistency, from smoked salmon canapés to miso-glazed mains.

Send customers on their way with BioPak takeout packaging designed thoughtfully to save both your money and the planet — compostable, food-safe and made for hot and cold dishes.

Make the most of summer fruits with Smart Choice pavlova - an easy, reliable base for fresh dessert ideas, from lemon curd and blueberry pavlovas to summer fruit medleys and mini bites topped with mascarpone, raspberries and pistachio dust.